Mouthwatering Rhubarb

If you have rhubard, you know it is growing CRAZY right now. Here is my favorite rhubarb recipe. So easy, so yummy.

Rhubarb- Strawberry Crisp

Stir the following together in a bowl:
4 cups diced rhubarb
4 cups halved strawberries
¾ cup sugar
2 tsp orange zest
2 TBL cornstarch
¼ cup orange juice

Pour into a greased 9x13 in pan. For topping, cut together:

9 TBL cold butter
1 ¼ cup flour
¼ cup brown sugar
¼ cup sugar
Pinch of salt

Spread over fruit. Bake at 375’ for 45 minutes. Top with cream or ice cream. Enjoy!